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The School of Essential Ingredients
A Literary Fiction Novel by Erica Bauermeister
Book 1 of the School of Essential Ingredients Series
Subgenres:
- Foodie Fiction,
- Book Club Fiction,
- Ensemble Cast
This book is for you if you're into...
- Stories where food brings strangers together and changes them
- Character-driven novels with interwoven lives and quiet revelations
- Atmospheric reads that linger on sensory details and cooking rituals
From the author of Reese Witherspoon's Book Club pick The Scent Keeper comes a national bestseller about a chef, her students, and the evocative lessons that food teaches about life.
Once a month on a Monday night, eight students gather in Lillian's restaurant for a cooking class. Among them is Claire, a young woman coming to terms with her new identity as a mother; Tom, a lawyer whose life has been overturned by loss; Antonia, an Italian kitchen designer adapting to life in America; and Carl and Helen, a long-married couple whose union contains surprises the rest of the class would never suspect.
The students have come to learn the art behind Lillian's soulful dishes, but it soon becomes clear that each seeks a recipe for something beyond the kitchen. And soon they are transformed by the aromas, flavors, and textures of what they create.
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